Gallery of Dishes | A Taste of the Islands

Plate of assorted food: sausage, polenta, tofu, banana, avocado, and sautéed greens with vegetables

Callaloo and Saltfish

Breathtaking colors of our planet

Colorful stir-fried vegetables with okra, tomatoes, onions, and corn on a white plate

Okra and Saltfish

Portraits of people from around the globe

Scrambled eggs with red pepper strips and herbs on a white plate

Ackee and Saltfish

Stark beauty of desolate dunes

Colorful shredded vegetable and meat stir-fry with red peppers, yellow strips, and green peas

Escovich Fish

Visual odyssey across continents

Vegetable stew with carrots, green peppers, zucchini, and red peppers served on a white plate

Foil takeout tray with greens, mashed potatoes, and shrimp stew topped with peppers and sauce

Plate with rice, greens, stewed vegetables, and two browned fried sausages

Takeout tray with fried fish, plantains, cabbage, and rice

Two breaded, golden-brown fried fillets on a wire rack

Shredded cooked meat piled in a speckled bowl, with browned crispy bits throughout

Takeout container with fried fish, sautéed vegetables, and tomato-based side dish

Takeout tray with macaroni and cheese, fried fish, collard greens, and dark sauced meat over rice

Bowl of hearty stew with chunks of meat, potatoes, and herbs in a light broth

Three-compartment takeout tray with macaroni and cheese, mixed vegetables, and saucy meat with a carrot slice.

Fried chicken pieces in a takeout tray with green beans and macaroni and cheese in the background

Plate of rice with dark sauced meat and fried plantains on the side

Takeout container with grilled salmon, shrimp, and teriyaki chicken over noodles.

A fried crescent pastry in a foam takeout box with a small cup of dipping sauce

Close-up of glazed meat with sliced peppers and onions in a pan

Takeout meal with rice, curry, and sautéed vegetables in a foam container

Takeout container with fried fish, sautéed greens, and sliced tomatoes

Takeout container with glazed chicken, rice, and collard greens

Seafood boil in a takeout container with crab legs, corn, potatoes, and seasoned sauce

Plate of fried chicken wings topped with plantains

Foil tray of roasted meat, potatoes, corn, and sausage in dark seasoning sauce

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